Description

St. Clair Foods, Inc. is a premier manufacturer of refrigerated deli salads, frozen side dishes and frozen entrees, primarily for the foodservice industry. Our products are based on classic, home-made recipes, perfected with modern day technology and stringent food safety standards. We are SQF Level II certified, as well as USDA and FDA inspected and approved. 

Position Requirements:

• Must have a Class A CDL license.
• Must have 1 year verifiable over the road driving experience.
• Must have good MVR (Motor Vehicle Report) with no more than 1 ticket on it.
• Must have a good PSP (Personal Safety Performance) report.
• Must be able to perform a satisfactory road test demonstrating truck and trailer control, maneuverability, and safety.
• Must be able to perform satisfactory Pre and Post Trip inspections.
• Must be able to spend up to 3 night out during the week.
• Good customer service is a plus.
• Refrigerated Unit experience is a plus.
• Minimum 2000 miles a week with 5 day work availability.